I first tasted goose fat fried rice at a small restaurant in North Point, a neighbourhood in Hong Kong. I’m sure they created this delicious dish as a way to deal with the trimmings from the ...
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essanews.com on MSNWhy goose fat is making a culinary comebackSome people still reach for this agent today. Goose fat is worth having in your home, but it's important not to overdo it. It ...
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Why goose fat deserves a spot in your kitchen and how to use itSome people still reach for this agent today. Goose fat is worth having in your home, but it's important not to overdo it. It's a product that has been popular in both cooking and natural medicine ...
Once opened, keep in the fridge. If strained through muslin into sterilised jars, home-produced goose fat will keep for up to six months. Goose fat freezes well and lasts many months. A good tip ...
Get the lowdown on how to cook the perfect roast potatoes by Tim Maddams. This goose fat roast potato recipe creates deliciously fluffy-on-the-inside, crunchy-on-the-outside roasties. Great for ...
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