I ditched my beloved bread to see if I could lose weight and reset my gut health. But can I give it up for good?

We've uncovered a large amount of appetizer recipes that are perfect for a Super Bowl party that are also naturally gluten-free. So get your game face on.

Sherman headed to the north side to visit Fire & Ice Café, which serves up gluten- and allergen-free food. Owner Lara Cooney said four members of her family were diagnosed with Celiac disease, ...

Indulge your sweet tooth with these 15 healthiest store-bought cookies, packed with wholesome ingredients, as recommended by ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta Barozzi.

Almost half of Canadian households that have children with celiac disease are struggling to afford gluten-free foods, ...

In a world increasingly aware of dietary restrictions, gluten has become a buzzword, often associated with digestive distress ...

How many gluten-free snickerdoodles, mocha chocolate chip cookies and whole wheat loaves would it take to raise $4 billion?

With two main ingredients being potatoes and oil, french fries generally seem like a solid gluten-free option. But, do ...

Sure, making a roux is a quick way to start a gravy, but what if you can't have gluten? In that case, turn to this one pantry ...

Discover how gluten-free bread has evolved with innovative ingredients and improved nutritional benefits, offering a ...