Thoughtfully composed with nutritious ingredients, vibrant dressings and crunchy garnishes, salad can do some amazing things ...
16h
Hosted on MSNMexican Stuffed Peppers with Quinoa & Black BeansHere’s a delicious recipe for Mexican stuffed peppers with quinoa and black beans. This recipe is vegan (and gluten-free), ...
To make your breakfast healthier, try adding vegetables to your khichdi. Carrots, peas, beans, and cauliflower are excellent ...
4d
Chowhound on MSNTransform Leftover Quinoa Into Crispy, Flavorful PattiesIf you've got any leftover quinoa sitting in your fridge, you need to try out these ultra-crispy, flavorful patties made with just a few ingredients.
Quinoa is a fantastic alternative to white rice. Like rice, quinoa is gluten-free and cooked in a similar way, however, it ...
The Eagles' dietitian and chef shares how the players fuel up with protein-rich foods for energy and muscle recovery.
Blackberries, a superfood in their own right, can transform vegan dishes with their robust flavor. Loaded with vitamins, ...
Get ready to embrace the warm weather with these Summer Vegetarian Recipes for Dinner! Each dish features fresh, seasonal ...
Salad usually means the tender, leafy greens that broadcast the start of spring, the dense heads of iceberg lettuce we grew ...
Add some spice to your cooking with these vibrant turmeric recipes, like wraps and shakes, for a meal that provides an ...
"Aim for 20 to 30 grams [of protein] per meal," Cohn says. "Think of protein as your VIP nutrient. Spreading it throughout ...
We’ve found that the best way to jazz up your healthy meals is to add fun, colorful side dishes with lots of flavor and good ...
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