Sauces and gravies made at restaurants or pre-made ones are likely sources of gluten so it's best to avoid them or ... or ...

Most people know the obvious gluten-containing food and drinks ... also some surprising sources of gluten out there, so if you have Celiac disease or gluten sensitivity — or you’re preparing ...

Here's what to know about National Gluten-Free Day. It will be recognized on Jan. 13, 2025. National Gluten-Free Day was founded by Cassy Joy Garcia in 2014 to raise awareness for the cause of eating ...

Foods like wheat, barley ... don't prevent you from eating other grains like barley and rye which have gluten in them. A ...

Happily, Italy’s baked goods sector is turning its skills to adapting those quintessential foods and recipes to open them up to ... what would have been typically gluten-free items into more ...

Citation: Gluten-free food affordability a struggle for nearly half of Canadian households with kids who have celiac disease (2025, January 14) retrieved 14 January 2025 from https://medicalxpress ...

An upscale, exclusively gluten-free restaurant has ... Roast Salad,” Pleis said. “People have it and they come back because they want more of it. Basically, we take all the components of a pot roast ...