With influences from so many different cultures and traditions, Filipino food is basically a mosaic of flavors. Lumpia, ...

Many years ago Anthony Bourdain swung through DC on a book tour and imparted a very important piece of wisdom: the key to killing a hangover is a joint, something spicy like Kung Pao chicken, and a ...

Every visit to a Peruvian restaurant allows me the opportunity to play my favorite game of naming the Filipino counterpart of a Peruvian ... while the bistec a lo pobre reminds me of our beef tapa.

Belmont Hotel Boracay reintroduces its all-day dining restaurant Belmont Café with a revamped menu, modern and ...

Silog is also paired with a protein, some of the most popular being longanisa (Filipino sausage), tocino (sweet pork) or tapa (marinated beef). Zarlitos’ has 12 proteins for customers to choose from.

The culinary team blends Japanese and French influences in savoury delights such as Hokkaido Scallop with Honey Rice Cracker and French Beef Tartare ... that draws inspiration from the array of ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. When I was growing up, my mom made the ...

MANILA, Philippines — Savory, hearty, beefy goodness made with carefully selected premium beef—these are the qualities that make Purefoods Corned Beef a pantry staple in every Filipino household.

Here, I incorporated everything I learned from my mom to deliver the ultimate comfort food, Filipino beef short ribs adobo. The short ribs become very tender after you braise them in the oven for a ...