Made in Colombia, 7 W Village Green, Hicksville, 516-934-0090,; Open from Sunday to Thursday from 2 p.m. to midnight, Friday ...

The Salazar family behind Arepas on Wheels opened up the steakhouse ... The prix fixe menus typically include an appetizer, entrée and dessert; drinks, gratuity and taxes are not included.

Pancakes exist in many countries, but they may take another name or appearance, as most places have their own unique take on ...

Either way, these sweet arepas are sure to satisfy any dessert lover's cravings. For a healthy option, try making salad bowls by shaping arepa dough into small bowls and cooking them on a griddle.

At chef Danny Lledó’s new, more casual sibling to his tasting room Xiquet, the $65 dinner menu runs through Saturday, ...

The arepa de chocolo y huevo ($20) is a Colombian staple made sweet corn from up north near the Caribbean. Latido’s version is stuffed with pork jowl and eggs, and finished off with a smoked paprika ...

With in-person dining down due to the rising cost of living, local restaurants are hoping the annual winter food festival and ...

At Mixela, the owners blend their experiences in Venezuela, Mexico and Monaco to bring unique food and drinks to Phoenix.

Dishes might include young-­coconut ceviche, mushroom terrine doused with a super-savory reduction, and an arepa basket accompanied by guacamole-­like guasacaca. This dessert at Oyster Oyster features ...

Venezuelan-style arepas are available several ways ... AJI also makes its own desserts, such as alfajores (sandwich cookies with dulce de leche) and guava cheesecake. On Saturdays and Sundays ...

There is almost endless variety to pick from – dates/bacon/blue cheese, for example, Caprese salad, and ham and Fontina – plus dessert empanadas ... Kitchen and its arepas, served from the ...