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Southern Living on MSNCrawfish Po'Boys Are A Lenten Tradition at This Louisiana RestaurantThey cook about 1,000 pounds of seafood—shrimp, oysters, catfish, and crawfish—each Friday during this period. Shrimp is the ...
CHOCOLATES FOR VALENTINE’S DAY, BUT HERE IN LOUISIANA, WE KNOW THAT A CRAWFISH DISH IS MEANT FOR TRUE LOVE. YES, WITH POTATOES AND CORN. SMOKED SAUSAGE. TURKEY. WE KNOW YOU LIKE ASPARAGUS IN YOURS.
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