Jim Lahey, founder of Sullivan Street Bakery, wrote a book about how to make bread without kneading. His 2009 ''My Bread: The ...

Potato dumplings are essential to Eastern European cuisine, appearing on tables for generations. How can you make soft and ...

Due to its high concentration of resistant starch, potato starch may improve certain aspects of gut health, blood sugar ...

If you want to know the secrets to making the best fluffy, creamy homemade mashed potatoes, read this! Find out the top ...

A popular health hack on social media claims to make white rice healthier by increasing resistant starches. Does it work?

You only need one tool to make smooth, fluffy mashed potatoes every time (and it isn’t a masher). Here’s why it’s a must-have ...

At the same time, there are situations when you’re better off choosing another project entirely than settling for a subpar ...

For her Creamy No-Fail Make-Ahead Mashed Potatoes, recipe developer Ann Taylor Pittman bakes the potatoes instead of boiling ...

This simple recipe doesn’t take long and the soup is delicious ... Potatoes are primarily composed of carbohydrates, mostly in the form of starch. A medium-sized potato (about 150 grams) provides ...