Linguine is available both dried and fresh and is typically made with durum wheat flour and eggs. It is usually between 3 and ...

Add the linguine and cook according to the package directions for al dente. Be careful not to overcook; the pasta should have ...

New York chefs shop for date-night (and morning-after) recipes — and schlep it home in the bags everyone wants right now.

Catnip for diners and an economical delivery system for high-ticket ingredients, creative pasta dishes are driving business ...

Times Square just became NYC’s hottest dining destination with Michelin-star chefs, luxury steakhouses and more ...

Winter is soup weather — and what a winter this has been! And oh, there is such a variety of soups! What’s your favorite?

Because even in a seafood restaurant, there’s always that one friend who’s allergic or just not into fish. Seaside Oyster Bar ...

From old-school Italian joints to burger bars loved by locals, these are the best Guy Fieri–approved restaurants in the US.

Some restaurants are fleeting trends. Sevilla is a memory - a warm, candlelit whisper of old-world charm that refuses to fade ...

There you have it, folks – seven seafood spots that prove Connecticut is more than just a drive-through state on your way to ...

At countless grocery stores across L.A., collections of ephemera scattered in the corners and on the walls offer something ...

Vitamin E is an effective method for treating hair loss. A small study revealed that people taking vitamin E supplements for ...