You know fancy when you see it: single-ingredient menus, small portions on large dishware and partially translated dish descriptions that border on self-parody. Think smoked drumettes (chicken ...

Scottsdale fine-dining restaurant Course made USA TODAY's 2025 Restaurants of the Year list. According to USA TODAY's list, the local powerhouse is one of the top 44 places to eat in America.

Brunches offer some of the best deals during DC’s Restaurant Week (Monday, January 27 to Sunday, February 2). While many RW dinner menus command $65 pricetags, daytime offerings are a more affordable ...

Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...

From the outside, the 1860s home maintains the genteel tone of the neighborhood, its perfectly preserved brownstone facade blending with neighbors on a tree-lined Greenwich Village block.

The 25th edition of the influential report identifies trending spices and seasonings about to hit restaurant menus or in cookbooks. Ají amarillo is chili pepper native to South America and has ...

The move, aimed at prioritising student health and well-being, is already sparking significant changes in menus, operations, and food education. While parents said they were relieved to hear the ...

The new Happy Meal is available nationwide in-store or through the app. Pokémon fans, there's a new Happy Meal on the menu at McDonald's for a limited time and it comes with even more ways to ...

Chicatana was, after all, my No. 1 restaurant last year. I figured the trio of talented partners — chefs Marcelino Zamudio and Jose Abrego and bar ace Hector Flora — would do for Spain what ...

If you’re still looking for a place to usher in the Chinese New Year, you’ve come to the right place, as we've listed down restaurants in Metro Manila that offer promos and set menus of sumptuous ...

Ralph Fiennes and Hong Chau in a scene from “The Menu.” © 2022 20th Century Studios All Rights Reserved. Amy McCarthy is a reporter at Eater.com, focusing on pop ...

Add articles to your saved list and come back to them any time. What happens when America’s pre-eminent documentary filmmaker visits a three-Michelin-star restaurant in central France?