Inspired by a beloved childhood dessert, the gooey, crunchy “Can’t Get Knafeh of It” chocolate bar is a global sensation.

National Hot Chocolate Day is on January 31st. Jacques Torres shares his tips and tricks to help you make the best hot chocolate at home.

Vegetarian and gluten-free, Myprotein’s impact whey packs a mighty punch of 23g of protein per 114 calorie serving. It has also been ranked grade A – the best of the best – by independent laboratory ...

"The almond-containing product was distributed in packaging that did not reveal the presence of almonds," the FDA said.

Choose from buttermilk pancakes, red velvet (served with homemade sweet cream cheese), lemon poppyseed (served with fresh ...

To me, food is a love language. Some of my favorite memories are from having a good conversation over a meal or cooking ...

We love a chocolate gift (probably a little more than the next person) and have selected a range of gifts from our ultimate ...

Bakers, we know that you keep a few basics on hand at all times for spur-of-the-moment baking: flour, sugar, baking powder ...

The festival celebrating Chinese, Korean and Vietnamese cultures and traditions kicks off Jan. 17 and runs through Feb. 16.

Per a new study, high levels of lead and cadmium were found in some protein powders—specifically chocolate varieties. How did ...

Need a cup of warmth amidst these freezing temperatures? Check out the best places just for that in Athens, according to Yelp ...

Discover the best hot cocoa K-Cups with our taste test of seven popular brands. From Swiss Miss to Starbucks, find out which ...