The theory is that the carrot sweetens tomato sauce just as well as sugar—or better. While there is some debate as to whether ...

A bowl of homemade tomato soup is a winter staple. But who says you can’t have it during other seasons for dinner? It is a ...

Sure, you could look for egg ingredient swaps or vegan substitutes like mung beans. Or, you could find recipes where they’re ...

Heat the vegetable oil in a large saucepan over a medium heat. Once the oil is shimmering, add the onion, garlic, ginger, ...

If you're looking for an ultra-comforting dish that's super easy to make, you've come to the right place! Today, we're ...

Portofino Trattoria is a renowned Italian restaurant that has earned its place as a go-to destination for food enthusiasts. With its rich blend of authentic Italian flavors, cozy ambiance, and ...

In same skillet melt rest of butter and add onion, garlic and salt, stirring until onion is translucent. Stir in basil and ...

Add the garlic and cook, stirring occasionally, for about 2 minutes, until softened and fragrant but not browned. Add the cherry tomatoes ... Tear in the fresh basil, add the sugar (if using ...

Step inside, and you’ll find yourself in a cozy, unpretentious dining room. The interior is a charming mix of rustic Montana ...

1. Bring a large pot of salted water to a boil. Turn the heat to low while you make the sauce. 2. In a large skillet over medium heat, heat the olive oil. Add the guanciale or pancetta and cook, ...

There's nothing better in the winter than a comforting bowl of pasta. And there's nothing better with pasta than garlic bread. So, when I heard Ina Garten had an "outrageous" garlic bread recipe ...