Methi Muthiya, or methi na muthiya, is a Gujarati snack food most commonly enjoyed at tea time or as a light lunch. Muthiya ...

I’m usually barefoot, covered in flour, still in need of a shower, sprinting around the house stashing domestic detritus in drawers, and praying that all 8 recipes I whipped up turn out edible.

If you’ve ever tried potato bread, you know that soft texture and slightly nuanced flavor that can make a sandwich an experience…and a creamy, pillowy dish like gnocchi, made from a blend of potatoes ...

The Special Court remanded Safet Bajri, who is accused of the murder of Fabardh Liçi in 2018, in custody. The defense lawyer said that Bajri denied the charges, while saying that he had surrendered ...

RENEA special forces conducted searches in Dobraç, Shkodra, on Tuesday morning. It is suspected that the RENEA operation also included searches of the Bajri family's homes. According to unconfirmed ...

ACI Pure Flour Limited launched a new product of fortified flour named "ACI Pure Power Flour" at the Shwapno outlet in the capital's Gulshan-1 to meet the nutritional deficiencies in the daily ...

Among recipes for Gujarati snacks, bajri na vada is the healthiest and most unique. Made with pearl millet or bajra, the fritters are spiced and boast subtle sweetness from jaggery. Tap to read the ...

This Almond Flour Pizza Crust is an easy, thin, crispy keto pizza recipe ready in 10 minutes with only a few wholesome ingredients. Bonus, there’s an egg-free version as well for all vegan keto pizza ...

An angel food cake, for example, bakes in an ungreased pan. Other recipes call for greasing only the bottom of the pan and to omit the flour. But many Southern cakes call for greasing and flouring the ...