Sicily is made for dropping off the map - and there's no better place than on the beaches of the island's southern coast.

Sicily's wines, once mainly used for blending, have come into their own, and it's about time. Nero d'Avola, Sicily's famed red wine grape, is at last being celebrated for its bold, fruit-forward ...

all washed down with some impeccable Nero d'Avola wine. Whether seeking awe-inspiring sights, adventures, pure relaxation, or a blend of each, Sicily has something for everyone.

Look out for nero d’Avola, nerello masacalese, frappato, perricone, and many more for red wines. All of these four can be surprisingly elegant if grown in cooler high-altitude vineyards. Sicily ...

Thanks to its ability to withstand dry, hot conditions, Sicily’s nero d’Avola is being embraced by Australian vignerons, who’ve found that this medium-bodied red has a natural affinity with our ...

Assovini Sicilia announces a new chapter in research to address important issues related to the diversification of production and diversity of the Nero ...