Below, you’ll find four recipes for DIY falafel to try at home (note: you will need a food processor or blender ... start with the classic deep-fried Middle Eastern recipe by Syrian chef ...

On the surface, falafel seems like a dish defined by ... Its name, which has different spelling variations, derives from the ...

A Middle Eastern favourite, Mary Berry's homemade falafel taste so much better than ... Tip the chickpeas into a food processor and blend until finely chopped (but still with some texture).

The falafel ball is my favorite thing to eat ... The restaurant, which is a family affair for Alzgoul, prepares the traditional Middle Eastern food that’s sold in most Arab countries in the ...

Amid the most severe cost-of-living crisis the country has ever experienced, a fascinating and troubling phenomenon is unfolding in the market of Israel's national dish—the falafel. Two parallel ...

If you're in the mood for a shawarma wrap, you may want to check out one of the newest Springfield restaurants.

Falafel arrived in Australia with the arrival ... "In the beginning, there was no Lebanese bread, it was difficult to serve Arabic food without bread,” she tells SBS Arabic24.

A particularly surprising trend was noted in Arab towns in central Israel and the Sharon ... Today, that's no longer possible." Falafel. The national food. (credit: INGIMAGE) Come to Bnei Brak The ...