Get the Pepper Jelly & Cream Cheese Bites recipe. Fans of our viral potato au gratin stacks, gather 'round! These cheesy scalloped potato and ham stacks are bound to be your next go-to app.

Sautéed Beet Greens with Pancetta deliver a savory twist that’s both surprising and memorable. This side is perfect for mixing things up and showing off at dinnertime. Make it once, and it’ll keep ...

Sautéed Beet Greens with Pancetta. Photo credit: Retro Recipe Book ... Gather around the table for a casual dinner that’s both fulfilling and heartwarming. Au Gratin Potato Stacks. Photo credit: Cook ...

Sautéed Beet Greens with Pancetta. Photo credit: Retro Recipe Book ... A bowl of this rice might just become your new comfort food. Au Gratin Potato Stacks. Photo credit: Cook What You Love. For those ...

Toss together leeks, potatoes, salt, 3 tablespoons reserved bacon drippings, and 1/4 teaspoon pepper on a large rimmed baking sheet. Arrange vegetables in a single layer, with leeks cut sides down, ...

There's no question about it, McDonald's is the most successful restaurant in the history of the world. The company isn't worth millions, but billions, nearly $150 billion, and that number keeps ...

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The markets are flooded with winter vegetables, but our favourite? The baby potatoes! While these tiny potatoes are great for making dum aloo, did you know you can roast them too? Celebrity chef Shaun ...

twice-baked bliss potatoes, Gruyere and a fig jus; with a dark chocolate pot de crème for dessert. Cost is $90 per person for the dinner, $125 per person for dinner with wine pairings.

But typically he’ll slather skordalia (“garlic and dill potato sauce”) with sheftalia (Cypriot pork sausage with a sweet hint of cinnamon), or pair keftedes (Greek meatballs) with tzatziki.