Pongal 2025 is celebrated with huge joy and fervour in India, especially in Karnataka, Tamil Nadu, and other states. The festival also lead several e ...
By: Deepak Bisht, Executive Chef, Radisson Hotel, Sonha Road, Gurugram Sakkarai Pongal is a traditional South Indian sweet ...
Pongal, celebrated predominantly in Tamil Nadu, is a harvest festival that honours the Sun God and marks the beginning of the Tamil month of Thai. This joyous occasion is incomplete without a feast ...
and the aroma of hot sundal and sakkarai pongal served at the exit this is not a temple but the immersive stall of the Hindu Religious and Charitable Endowments (HR&CE) department at the 49th ...
In Punjab, it's called Lohri, while in Assam, it's Magh Bihu. Down south, Tamil Nadu celebrates it as Pongal, and Karnataka calls it Ugadi. From early morning dips in the holy Ganga to decorating ...
This declaration creates a six-day holiday stretch starting from Pongal on Jan 14 to Jan 19. Institutions will make up for this by functioning on Jan 25. The Tamil Nadu government has announced ...
The Transport department will operate nearly 22,000 buses for the Pongal festival to be celebrated on January 14. The buses along with specials would be operated from January 10 to 13 and in the ...
The MK Stalin-led Tamil Nadu government declared an additional holiday for Pongal celebrations on Saturday. Government offices, public sector undertakings, schools and colleges in the southern ...
Here’s A Look At The Top Tamil Movies Releasing In Pongal 2025 (Photo Credit – YouTube) The year 2025 has arrived, bringing excitement for movie lovers. Many films are scheduled to be released ...
Pongal bonus: The Tamil Nadu government has introduced a special Pongal bonus for its employees, teachers, pensioners, family pensioners, and former village administrative officers (VAOs) in ...
Sakkarai Pongal, the traditional sweet dish, can be made with freshly harvested rice grains, moong dal, gur, and ghee. Once cooked, it is garnished with lots of dry fruits and nuts. To give the dish ...