National Pizza Day is here, and it’s the perfect excuse to celebrate everyone’s favorite cheesy, saucy creation. Whether ...

Mediterranean Pizza is layered with grilled zucchini, slow-roasted tomatoes, red onions, Kalamata olives, Parmesan cheese, and EVOO. The pizza is paired with Greek oregano, drizzled with housemade ...

Dill Pickle Pizza has emerged as a fan favorite. It is loved by many for its distinct flavor that combines the tanginess of ...

But if you're craving something different, Shore restaurants are ready with specialty sandwiches, seafood platters, pizza, ...

Everyone loves pizza, and it can be made healthier with smart choices. Opt for whole-grain or vegetable-based crusts, choose ...

Put aside your preconceptions about greasy deep-dish pies. The latest pan-baked pizzas are made from quality ingredients.

The cherished pizzeria, a staple in Iowa City since 1999, is returning to downtown for the first time in 11 years — this time under different ownership.

The pastas and pizza are split between bianca and rossa ... while plump spaghetti alla chitarra is prepared with zucchini (alla Nerano), clams (alla vongole), or guanciale (all’Amatriciana).

You can also tuck into zucchini flowers, polpette, and a tomato, strawberry and basil salad, but at the end of the day, it’s all about the pizza. Regina covers the low-profile classics too ...

California Pizza Kitchen (CPK), the iconic restaurant brand renowned for bold, innovative flavors with a California point of view, is launching a vibrant trio of Mediterranean-inspired dishes that are ...

They love this dish, and a pizza-lasagna mash-up is like kid heaven — and I’m all about making positive food memories with my ...

With the pizzeria's return comes deep-dish pizza in four flavours: Beef Pepperoni Supreme (S$30) , Cheesy Legend (S$29), Meaty Legend (S$33) and Spinach Margherita (S$28) . We tried the first two, and ...