Next the researchers are working on soybeans and cowpeas; the latter is “a hugely important food-security crop in African ...
Recent research into bacterial cellulose patches may speed plants' recovery, improve grafting and help with preservation.
If you have a plant that’s not looking so great, first take a deep breath — it’s probably not dying. Plants, like people, ...
Cecil’s Delicatessen, a no-frills eatery tucked away in the Highland Park neighborhood, is the kind of place that makes you ...
The words "frozen" and "vegetarian" may not sound like they go together, but I'm pleasantly surprised with this plant-based ...
Zurich is a city so busy being sustainable that the chefs don't even realise they're winning. Euronews Culture takes a jaunt ...
Most of us know that eating less meat and more plants is good for your health and can cut food-related emissions, which make up about a third of the greenhouse gases causing climate change.
The Division of Animal and Plant Health certifies seed potatoes in Maine to control the level of regulated pests in Maine's potato industry. Certification is a three step process: Inspection of seed ...
Are you someone who incorporates potatoes in every meal? Though this vegetable has several health benefits, eating too much of this starchy root vegetable can also be harmful to your health.
A chef who grew up on the Mediterranean diet shares 3 high-fiber recipes she eats for her gut health
Health experts believe that the more plants we eat, the healthier our microbiome is. "I've really tried to focus on gut health and varying my nutrients ... za'atar with new potatoes Serves ...
This crop is a staple in climates with hot, muggy summers, but growing sweet potatoes is also possible in cooler climates if you adjust to meet the plants’ requirement for warm temperatures.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results