Koeksisters are a legendary, proudly South African dessert. Some recipes call for cinnamon. Have you ever tried one? Isijingi is a traditional Zulu dish, made from porridge (okay, or polenta ...

However, some traditional South African foods can cost money to make. You can still have great memories from home if you’re eating on a budget! Likewise, there are many cheaper desserts you can ...

The secret to authentic African vegan baking lies in using indigenous ingredients. Ditch the all-purpose flour and reach for nutrient-dense, gluten-free alternatives like cassava flour, teff, and ...