Bistecca, inspired by the flavors of Tuscany, blends Italian culinary traditions with a modern flair. Guests can expect handmade pastas, wood-fired grill selections and signature cocktails.
UTC Memphis airport lands seven new flights for 2025. Here's where they will take you.
Carl Johnson, the owner of Members Only 937, is opening a steak house in the former location of 1Eleven Flavor House with his nephew, Celebrity Platinum Chef Jay Jones.
A viral video exposes a Hyderabad restaurant reusing leftover onions and chutney from customer tables, raising serious hygiene concerns. The footage reveals the establishment's unsanitary ...
James Beard-nominated chef Jorge Guzmán announced over the weekend that he is no longer a part of Petite León, the Minneapolis restaurant he co-founded in 2020 in the midst of the pandemic with Ben ...
God calls everyone to work to make the world a better place. There are a LOT of ways to do this. Check out SERVICE Saturdays, the REAL Dayton, BreakOut trips, Table of Plenty, Summer Immersion trips ...
Central Ohio has emerged as a culinary powerhouse and with Columbus at its heart, it is widely recognized as a burgeoning foodie town, home to chefs and restaurants with national acclaim.
Barry Bagels opened its first Dayton area location at 4313 Far Hills Ave. in Kettering in 2017, according to the store’s Facebook account. Now, the Toledo-based franchise is planning to open a ...
The café is a participation restaurant where patrons can either volunteer, pay what they can afford or exchange fresh produce for a meal. In Toledo, Ohio, about a third of customers volunteer ...
Patrece Dayton, evening news anchor, and Kevin Orpurt, chief meteorologist, have been told that their positions are being eliminated, Dayton told the Tribune-Star on Monday. She has been at the ...
The Center offers consultations to faculty, staff, students, and parents. Students at the University of Dayton are eligible to utilize all prevention and intervention services offered. University of ...
Except this yacht is permanently docked in Ohio. Go figure! As you approach, you’ll notice this isn’t your typical fish shack. No sir, this is the James Bond of seafood restaurants – suave, ...