Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

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PINTO BEAN BOWL WITH SPICY PRAWNS, SWEET POTATO AND CORN A nourishing, spicy bowl of goodness. The natural sweetness in the potato, corn and peppers is a great match for the taco seasoning and ...

Here's how to make it. This penne with spicy shrimp was inspired by chef Mario Carbone's childhood. Carbone told me this dish reminds him of the southern Italian seafood pastas he grew up eating ...