From orange peel fish balls to deep-fried siu mai topped with salt and pepper, going on a Hong Kong street food crawl can be just as satisfying as an all-you-can-eat meal. If you are getting tired ...

Hong Kong is famous for its diverse street food – from curry fish balls and siu mai to stinky tofu and fried pig intestines. Hongkongers call it “sou gaai” (sweep the street) when they’re ...