At most of the Chinese restaurants I’ve eaten at over the years, the fried rice accompanying the meal is usually quite boring. You know that mysterious brown stuff dotted with tiny bits of yellow and ...

She whirs the confit in a blender with tomato paste and tosses the sauce with scrambled eggs and fresh Chinese wheat noodles. If you cannot find Chinese noodles, use any fresh noodles. Add a ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

Love Chinese food? You’re not alone! From crispy dumplings to saucy stir-fries, Chinese cuisine is packed with bold flavors ...

Located in Sacramento's newest mixed-use development, Chu Mai is a contemporary Asian restaurant with a focus on Chinese and ...

Michelin-starred chef Samuel Lee, known for having won the only Michelin star awarded to a Chinese restaurant in France at ...

The holiday, also called Chinese ... scrambled eggs, and crunchy carrots and scallions. Flecks of chili add heat to each bite. Peking Garden also makes tasty shrimp with lobster sauce, an ...

The story on this page has some tougher vocabulary words and questions to improve your understanding and English grammar.

This cheater’s Chinese mustard sauce perfectly pairs with egg rolls, spring rolls ... or seafood after the rice finishes sitting. Shrimp spring rolls may be my favorite version.

Before you throw CNY snacks away or leave them to fester in the fridge, consider incorporating them into your meals. Read ...

A lot of Chinese cooking features meat - but you shouldn't overlook delicious meals like tomato egg and vegetarian dumplings, chefs say.

You can find spicy Sichuan, Cantonese dumplings, Hunan smoked meats, and sweet and sour dishes from Shanghai here in the Des Moines metro.