Huon Aquaculture has confirmed it will be treating fish at one of its Tasmanian farms with antibiotics. The decision comes ...

With the debut of its new Frozen Alaska Pink Salmon Fillets, Wild Alaska salmon processor Circle Seafoods is betting big on ...

Salmon is so versatile that you can upgrade it using simple ingredients. Glazes are a great way to cook restaurant-quality ...

“My favorite high protein dinner is red lentil pasta topped with cooked ground turkey or beef meatballs and marinara sauce.

Welcome to Waterfront Seafood Market, the unassuming gem that’s been making waves in the Iowa culinary scene for years.

The Pepper Crusted Alaska Beef Tenderloin is a carnivore’s dream come true. Cooked to perfection and served with a red wine ...

Colorado Parks and Wildlife biologists were conducting a routine fish survey on the Colorado River when they made an ...

USA TODAY was invited to be among the first to try some of the dishes coming to Universal Epic Universe. Here’s how they taste ...

On a 300-acre cattle and sheep farm, in the rippling hills near southwest Scotland’s self-proclaimed ‘food town’ Castle ...

Nordic Aquafarms’ seven-year quest to build a major recirculating aquaculture system (RAS) salmon farm in Belfast, Maine, ...

If how your seafood is caught matters to you, you'll be happy to know that Aldi does offer some wild-caught options for ...

Eggs deliver protein, especially for breakfast. As egg prices rise, dietitians share foods with more protein than an egg, including beans, tofu and chicken.