In 2025, to-be-weds aren’t skipping the cake, per se—they’re just rethinking its shape. Instead of round and stacked cake layers, couples are opting for a singular flat and rectangular one.

1. In large bowl, whisk the mascarpone, confectioners' sugar, ginger, and vanilla until smooth and creamy. 2. In an electric ...

Here's what happened when I tried this vintage recipe in my kitchen. Dolly's recipe is inspired by Appalachian stack cakes, which date back to the 19th century. According to folklore, the multi ...

Pour into 2 greased and floured 9-inch round pans ... Gently stir in COOL WHIP. Cut each cake layer horizontally in half with serrated knife; stack on serving plate, spreading cream cheese ...