Catnip for diners and an economical delivery system for high-ticket ingredients, creative pasta dishes are driving business ...

These cheesy pasta recipes, from skillet lasagna to mac and cheese, come together in 20 minutes or less so you can get dinner on the table easily.

Everyone in my house loves meatballs, and these Ricotta Meatballs with Tomato Sauce top the list of our favorites. They’re ...

He serves it with meatballs made with ground beef and ... prepared with ricotta, spinach, mushrooms and mozzarella cheese. It freezes well. Keep one in the freezer for Sunday night supper or a ...

The Pappardelle alla Lisa at Bar Siena: a slow-cooked meat sauce with Peterson Farms' beef and ribs, bell pepper and sweet cherry pepper. (Nicole Hvidsten/The Minnesota Star Tribune) ...

This classic Italian-American weeknight dinner is so easy, you don’t even need to break out a cutting board. Craig has both a culinary education and professional training from his time in ...

Pasta recipes are a simple way to put a homemade meal on the ... Serve it warm or chilled for a versatile meal. Beef and Noodles. Photo credit: Little House Big Alaska . This hearty dish combines ...

This hearty pasta soup ... broth flavored with Italian herbs, ground beef or Italian sausage, and broken lasagna noodles. A spoon full of ricotta cheese, mozzarella, and Parmesan are added ...

Americans love pasta. Per the National Pasta Association, we consume 5.95 billion pounds of it per year, with the average American enjoying about 20 pounds annually. Is that too much? Too little?