Rice wine byproduct tapuy lees may offer anti-aging and antioxidant benefits, creating new opportunities for functional ...

Filipino researchers optimize tapuy production, turning discarded lees into a potential superfood rich in anti-aging ...

Get Instant Summarized Text (Gist) Optimizing the fermentation process of Philippine rice wine, tapuy, can transform its lees into a potential superfood rich in anti-aging compounds. These lees ...

The Korea Wine & Spirits Awards EXPO is the representative tasting competition of Korean alcoholic beverages, now in its 12th ...

“Tapuy” rice wine starts out as a mixture of black and white glutinous rice (A), which is fermented using a starter culture or “bubod.” After a month, the solid residues from the fermentat ...

A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.

O'Donnell's brown rice is a staple, Theodore Nollert's mom used to cook him chalupas after soccer practice and Barbara ...

Researchers have long studied the effects of polyphenols on human health, uncovering their role in reducing the risk of ...

Broken rice is a byproduct of milling ... Marketscategory Trump threatens tariffs on European wine and spirits in escalating ...

Excise and Narcotics Minister Lalnghinglova Hmar will introduce the Bill seeking to allow sale, distribution and manufacture ...

Recipes published by Food & Wine are rigorously tested by the culinary ... Sabzi polo, or herbed rice, is a traditional dish that's typically served for Nowruz, the Persian New Year.