Cooking with Mayonnaise Is the Most Convincing Appeal to Mayo Haters
Whether you pan-fry, roast, or bake with it, the condiment everyone loves to hate might just be your next cooking staple ...
The Takeout on MSN10h
Elevate Your Peanut Butter And Bacon Sandwich With A Sweet Bread Swap
Typically consisting of peanut butter, blueberry jam, and bacon on sourdough bread, there's a way to elevate this favorite ...
The Takeout on MSN10h
8 Ways To Make Frozen Waffles Taste So Much Better
Frozen waffles aren't terrible, but they certainly don't offer a gourmet experience. Give them that extra touch with these ...
My dad has been making this chocolate cake since I was a kid. It only takes 15 minutes of prep and doesn't require any eggs.
This easy, no-bake chocolate cake barely takes 15 minutes of prep and doesn't require any eggs. It features Nilla Wafers and ...
Food-Shaped Candles Are Looking Cooler (and More Realistic) Than Ever
These trompe l’oeil wax creations look so delicious you might not even want to light them, from hyperrealistic fried chicken ...
From rolls to shakes: 8 tasty and delicious dates (khajoor) recipes
The appeal is in the name-a "crunch salad" gives so much crunch in every bite. Here, peanuts become extra toasty by roasting with chili powder, and a creamy tahini dressing brings an additional layer ...