Spread 1 tsp oil and roast for 2 minutes or until the dosa turns crisp.

Smart food choices can aid in diabetes management. Six healthier Indian flour alternatives include besan, ragi, jowar, methi, whole wheat, and oats flour. These flours are nutritionally rich and ...

Are painkillers your go-to cure for period pain? Some minor changes in your diet can help you wean off them. One such ...

Start your day on a healthy note with these 5 delicious and easy-to-make gluten-free breakfast ideas. Packed with nutrients, flavour, and energy, these dishes ensure you stay full and satisfied while ...

The world of baby food is a minefield of conflicting advice. One side swears by age-old traditions — ragi porridge, sprouted ...

Kickstart your day with these high-protein Indian breakfast ideas that are not only delicious but also packed with essential nutrients. From protein-rich parathas to nutritious dosa variations, fuel ...

Add the paneer filling and layer with another layer of ragi roti. Seal the edges and put it on a pan for cooking. Cover with a lid as gluten-free flour takes more time to cook.

As Holi approaches, Indian homes are filled with the aroma of traditional sweet and savoury dishes, and Malpua is one of them ...

1. Heat ghee in a shallow kadhai, and once melted, combine the ragi flour until no lumps are seen. 2. Add the jaggery into the mix and allow it to melt while stirring continuously. Add powdered ...

Vandana Mehta struggled to find a healthy snack for her toddler daughter. So, she started Chocolat Corner, which has now ...

In India, chapati is a staple food consumed daily. However, multigrain chapati offers greater nutritional value. Recently, ...