Whole lemons are brined in salt with a bit of sugar to offset any bitterness in this easy preserved lemon recipe.

Lemon posset is a classic British dessert that is made of lemons, sugar and cream. This dessert is light, fresh and lemony. If you looking for easy dessert and suits for a heavy meal, this dessert is ...

The Feb. 23 event will hosts two executives from the Château d’Esclans’ estate that produces the Whispering Angel rosé.

In northern regions, you might encounter tagines with olives and preserved lemons, while southern areas ... and cook them in a syrup made with sugar, butter and cinnamon. 2.

Greece is known around the world for its delicious cuisine, and Greek desserts like baklava and loukoumades are no exception.

Come for the flowers, but stay for the food. The new 1906 restaurant at Longwood Gardens offers an exquisite, and pricey, ...

Decades into the cocktail boom, and some of the world’s busiest and most prestigious bars show few signs of slowing down. Combine that demand with increasingly intricate cocktails and ...

Northern Portugal’s Douro Valley is home to a wide range of cultural experiences — whether it’s hiking through pine forests, ...

In addition, she has fun schmears like pimento scallion, smokey black garlic and preserved lemon and fried caper. 12 Purchase St., 203-816-0028, badassbagels.com.