The FDA proposes front-of-package nutrition labels to help consumers quickly identify levels of saturated fat, sodium, and added sugars in packaged foods.
Labels on wine, distilled spirits and malt beverages in the U.S. would be required to list alcohol content and nutritional ...
The Food and Drug Administration released on Tuesday its long-awaited proposal to require food manufacturers to put some ...
Nearly half of tested products contained potentially unsafe levels of lead, cadmium, and other toxic metals, according to a ...
Black rice is that rare trifecta of delicious, healthy, and aesthetically pleasing. This dark-colored rice, which is a deep purple-black, has alternate names including purple rice, forbidden rice ...
Root vegetables are often overlooked, but their potential for enhancing health through rich nutritional profiles makes them essential for a well-rounded diet. These earthy foods, which include ...
Pineapple is a large tropical fruit with a spiky, tough skin and sweet insides. When European explorers came across it in South America in the 17th century, they called it a pineapple because of ...
What if understanding nutrition labels were as easy as reading a traffic light? Green for “go,” amber for “caution” and red for “stop” could guide consumers toward healthier food choices. The United ...
Under the new rule, foods must meet specific nutritional criteria to carry the “healthy” label. 1. Inclusion of major food groups: Foods must contain a certain amount of at least one major ...
"The healthy claim has been updated to help ensure that consumers have access to more complete, accurate and up-to-date nutrition information on food labels," added Jones. Under the new rules ...