Front-of-package labels have spurred companies in other countries to cut sugars and salt. The FDA wants to follow suit here.

Labels on wine, distilled spirits and malt beverages in the U.S. would be required to list alcohol content and nutritional ...

The FDA proposes front-of-package nutrition labels to help consumers quickly identify levels of saturated fat, sodium, and added sugars in packaged foods.

a move that aligns with current nutrition science and is meant to help consumers better navigate food labels. The “healthy” claim “can empower consumers” and help them identify a ...

"Healthy" is a pretty nebulous term, but you see it on food packaging all the time without batting an eye. Now, however, in an effort to help consumers make more informed decisions, the Food and ...

along with the Dietary Guidelines for Americans and updated Nutrition Facts label, which requires companies to note any sugar added to their product. New study:Is ultraprocessed food causing colon ...

The Food and Drug Administration released on Tuesday its long-awaited proposal to require food manufacturers to put some ...

Front-of-packaging labeling has the potential to be ‘as iconic as the Nutrition Facts label’, says the FDA, as it launches ...

These updates are part of a broader effort to improve public health, which includes additional initiatives such as front-of-package nutrition labels and sodium reduction goals. The FDA’s work ...

Under the new rule, foods must meet specific nutritional criteria to carry the “healthy” label. 1. Inclusion of major food groups: Foods must contain a certain amount of at least one major ...