Dessert: Just 3 ingredients to bake this simple and delicious dessert, a real tribute to the delicious mirabelle plum !

Plum cakes originally refers to the early type and style of fruit cake in England and is served widely across the globe, including India, around the holiday season and festival of Christmas. You can ...

Halved plums are covered in a light batter and then baked in the oven to make this traditional French dessert. British plums are at their best in September, so make the most of them then and try ...

The plums nestle into the buttery batter and turn juicy, while the cardamom sugar creates a sparkly crust as it bakes. Serve at room temperature for afternoon tea, or warm it and eat as a dessert ...

Use this recipe to create desserts out of various excess fruits, but it worked particularly well with plums — the tart fruit offsetting the sweet batter.

Plum cake is a festive delight, perfect for Christmas. Packed with dried fruits and warm spices, this dessert is super easy to make. Follow these steps to bake your own! Begin by soaking chopped dried ...

This plum tarte tatin is a cheat’s variation of the classic French dessert and makes an impressive pudding to serve in the autumn with lots of cream or ice cream. Equipment and preparation ...