From a new cookbook by Samuel Goldsmith, it has bacon lardon for saltiness and peas for texture – and is incredibly easy to ...

The water helps to keep the bacon from burning and creates a consistent, crispy texture.” Donna continued: “It is also much cleaner and seems less messy than traditional pan-frying methods.

There's more than one way to cook up a batch of bacon—just ask our readers. From the skillet to the oven to the microwave, we ...

We asked a culinary instructor about foods that damage cast iron and how to avoid ruining your favorite pots and pans.

I f you're craving a quick and flavorful meal, my Bacon Fried Rice is the perfect dish to whip up in just 10 minutes! I ...

Dietitian Brenda Peralta issued a warning to anyone who cooks bacon in an air fryer, claiming that doing so is a 'recipe for ...

Everyone loves bacon! Especially maple bacon. The versatility in bacon is unmatched and today Les Trent gives us a couple of ...

Air fryer burgers are just as juicy as those made in a skillet or grill but without the greasy mess. Here's how I made mine ...

There's a scene in Season 7, Episode 5 of the eternal animated sitcom "The Simpsons" in which perpetual 8-year-old Lisa Simpson announces to her family that she will no longer eat meat of any kind.

For this method, you want to start off with a cold pan and add your bacon slices. Make sure to spread them out so they have room to cook. Next, pour in just enough water to cover the bacon.

Once the bacon grease is foaming and the bacon is looking crispy, the woman removes it from the pot and places it on a paper towel-lined plate. The end result is a big ol’ pile of crispy, very greasy ...