When you’re in a pinch this dessert comes together in a jiffy! Jamie Eskelson from Jamie Cooks It Up shares her easy chocolate puff pastry.

Heart-shaped puff pastry cookies are the perfect sweet treat for Valentine’s Day, combining elegance, simplicity, and irresistible flavor. Made with light, flaky puff pastry and a touch of sweetness ...

Chocoholics around the globe unite every year on the February 5 to mark a very sweet occasion - World Nutella Day. And there's no better place to join in the festivities than Alba, the Italian ...

Japan is the winner of this year's world baking cup. The international competition is held in Lyon, France every two years. Winning is not just prestigious, as a win can help laureates kick start ...

No, not the soccer World Cup. The Pastry World Cup. The biennial event features contestants from as far afield as Egypt, Mauritius and South Korea in a sweet showdown where teams compete to create ...

That was the question put to the 18 national teams competing at the 2025 national heritage-themed Pastry World Cup in Lyon this weekend, and they had nine hours to come up with an answer.

Last year, it was finally announced that vegan Nutella would soon be hitting supermarket shelves. Nutella Plant-Based, a dairy-free version of the beloved hazelnut spread, is now available in select ...

Crescent roll dough can even take the place of the more expensive puff pastry in many recipes. Pillsbury Crescent Rolls are thin bits of soft yeast dough rolled into a crescent shape. The crescent ...

To make my Nutelle cream pastries you will need: 2 x 320g sheets of puff pastry 500ml double cream 400g of Nutella 75g icing sugar About 2 tbsp of apricot jam Blueberries for garnish (optional ...