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Add the sliced mushrooms to the pan. Cook them down, moving them about with a spatula, until they release their juices. Continue cooking until the natural juices have cooked away. Drizzle lemon juice ...

Jody’s Restaurant, a Rockford staple known for diner classics like mushroom melts, homemade cinnamon rolls and crispy chicken ...

Fast enough for a weeknight, but fancy enough for company, this creamy mushroom chicken is easy and full of flavor.

Set stock and mushrooms aside. Meanwhile, melt 2 tablespoons butter in a large Dutch oven or similar large pot over medium-high. Add half of the fresh mushrooms and 1/2 teaspoon salt; cook ...

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Chill out with this elevated take on raspao, an icy, fruity Latin American street snack. A hillock of shaved ice made from ...

All you need is buttered toast and you’re away. And that rosemary. Slice the mushrooms. Melt butter and add the rosemary sprigs except that reserved for garnish. Let the rosemary steep into the ...

This pork marsala recipe features bone-in pork chops, mushrooms, and a marsala cream sauce for a rich and decadent dinner. Serve with pasta or mashed potatoes and roasted broccoli.

ROCKFORD, MI - Jody’s Restaurant, a Rockford staple known for diner classics like mushroom melts, homemade cinnamon rolls and crispy chicken tenders, announced on Dec. 11 that it would be ...