The restaurant’s last day selling its Halal burgers, fries and shakes is Sunday. Owner Omer Noorwala hopes the space will be ...

After her success at Wyoming Meat Market, Shelbi Nation is bringing her brand of whole-animal butchery to Covington, along ...

By Andy Furman NKyTribune reporter Finally, a real fish story – and this one – believe it or not – involves McDonald’s. Ash ...

Pho, consommés, and bisques are just a few of the wide array of soups you can curl up with at cozy restaurants across the ...

When McDonald’s stopped frying with beef tallow in the 1990s, most people saw it as a win for America’s health. What changed?

Dog Haus is bringing its gourmet hot dogs, burgers, and craft brews to Ohio and Arkansas with five new locations underway.

After an onslaught of recent restaurant closures, one of L.A.’s longest-running restaurants might join the ranks. Owners of ...

From steakhouse sliders to seafood specials, these 11 chains have the best happy hour food deals you don’t want to miss.

The hot turkey and provolone sandwich, which mysteriously disappeared from Costco food court menus during the pandemic, is ...

Amid dizzying changes caused by a warming climate and global attention, Greenlanders don’t want to have to choose between ...

Executive chef and general manager Gabe Garcia (recently at Tierra Sur at Herzog Cellars and Highly Likely) will lead the kitchen at the Ventura location. The menu will feature a line-up of street ...

Garden & Gun Magazine has a bracket for the best steakhouses across the south and one of Louisville's own made the cut. Pat's ...