Students at Auburndale Middle High School learn maple tree tapping in their school forest as part of their Agriculture class.

An Indigenous organization in Minneapolis helps teach cultural traditions in the city during maple syrup season.

A visit to a sugar shack run by First Nations people sheds light on maple syrup’s deep roots in northeastern Canada.

This shift in the weather signals the start of maple sugaring season. I’m not talking about Log Cabin or Mrs. Butterworth’s “maple-flavored syrup”; that’s corn syrup and food coloring. Real maple ...

Maple producers are rooting for a strong harvest. Adam Wild, who directs Cornell’s Uilhein Maple Research Forest in Lake ...

Glengarry Maple, located in North Lancaster, is another family business offering small-batch syrup and maple specialties.

Tariffs on Canada — the world’s leading maple producer — may put New York maple producers in a sticky situation, as it could ...

An event that will allow participants to have an “immersive adventure” into the art of maple syrup making, and a special kind ...

As visitors gather at sugarhouses across the state this weekend, March 22-23, and next weekend, March 29-30, for Maple ...

For generations, Vermont’s maple syruping industry has enjoyed a profitable, sustainable, and fairly stable place in the ...

Sugar maple habitats appear to be shifting northward due to climate change. Maine maple syrup producers are working to adapt.