All in all, then, Sangeeth was a wonderful meal, with exciting drinks, in a lovely setting and the staff team were fab. With ...

From traditional sweets and thandai to innovative cocktails and desserts, there’s something to suit every palate ...

This year, the Uramaki Wheel takes Iftar to another level, featuring three indulgent maki rolls: the Kani Roll with ... Mutton Seekh Kabab, Chicken Malai Tikka, Chicken Boti, Chicken Shashlik ...

The fusion menu offers appetizers such as chicken samosas, vegetable spring rolls, and hummus with lamb. Mains include butter chicken with paratha, grilled skewers, and malai paneer. Taditional ...

keema rolls, keema parathas, borhani, and various kebabs like Suti, Jali, Irani, and Tikka. Sweet treats such as malai cups, firni, namak para, doi bora, and feluda complete the spread.

Currently, the cart offers three roll options — beef Bihari, chicken tikka, and chicken malai — with homemade sauce and onions. Their most popular roll is the chicken tikka, which is marinated ...

Whether you’re enjoying the famous nihari at Karim’s, the delicious kebabs at Qureshi’s, or the unique Afghan dishes in Zakir Nagar, every meal brings people together.

The vegetarian menu is just as impressive, with dishes like malai paneer tikka and tandoori ... Crispy Salmon Cheese and Hamachi Yuzu truffle sushi rolls, which were all outstanding and full ...

Roll out the bread, stuff with sweet filling ... Use milk powder and cream to create a rich malai filling. Serve chilled for a creamy delight. Use an air fryer to make gujiyas with minimal oil.

As the sun sets, Ahmedabad comes alive with the aromas of sizzling kebabs, rich curries, and indulgent sweets during Ramadan.