It's coming up on five years since the pandemic lockdown instigated our collective spate of panic-buying groceries.

Chicken noodle soup is delightful and cozy. But as easy as it might seem to prepare, here's the mistakes everyone makes when ...

Michelin-starred chef Massimo Falsini specializes in seafood dishes at Caruso's, the restaurant at Rosewood Miramar Beach ...

The executive chef Daniel Capra discusses the often difficult task of building the perfect wedding menu for couples and their ...

These easy, delicious dishes from Instagram sensation Suzanne Mulholland (AKA the Batch Lady) make plenty of freezer portions for you to enjoy again ...

The Disney California Adventure Food & Wine Festival is arriving soon, offering a variety of sweet and savory treats for ...

Cesare Cardini (in some circles, Caesar or César) developed the original recipe for Caesar dressing in 1924 at his restaurant ...

Think beyond lemon zest and juice. From chewy blondies to a zippy vinaigrette, these recipes show you how to cook and bake ...

Why are lemons sour? Delve into the genetic explanations behind the tartness of lemons and their production of citric acid.

Chewy and bursting with zesty lemon flavor, these moist blondies effortlessly come together in a food processor.

USA TODAY was invited to be among the first to try some of the dishes coming to Universal Epic Universe. Here’s how they ...

The acidity in citrus fruits is what makes them magical in so many recipes, but you must know when to add some lemon, orange, ...