Rising carbon dioxide boosts plant growth but reduces key nutrients, weakening global food quality and crop nutrition.
A project analyzing the causes of crop losses in Myanmar's dry zone, funded by the Lancang-Mekong Cooperation (LMC) ...
A long-term study has studied the effects of double-cropped soybeans and cover crops on a fairly common cropping system on ...
Beans, lentils, soybeans, groundnut and others… legumes include a vast diversity of crop species. In several African ...
As foreign countries threaten and impose retaliatory tariffs on U.S. products, some Ohio soybean farmers are growing ...
As foreign countries threaten and impose retaliatory tariffs on U.S. products, some Ohio soybean farmers are growing ...
A new program developed by The Ohio State University, is working to put farmers first in agricultural research and practices.
Some things just work well together. Peanut butter and jelly. Bacon and eggs. Wine and cheese. And when we step out of the ...
I have never in my life been so embarrassed to watch the bullies in the White House (Donald Trump and JD Vance, the vice president) show their true colors in the treatment of the president of Ukraine.
Because life isn’t all peas and carrots, companion planting is just as effective in your ornamental beds and borders as with ...
Exciting agricultural breakthroughs could reduce fertiliser use and fight crop diseases sustainably, but it's still a few years from reality.
Soil fertility is the foundation of sustainable agriculture, ensuring healthy crop growth and long-term productivity. By using natural methods farmers can enhance soil health while reducing dependence ...
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