Cook your Lancashire deer hot pot in the oven until the top has a lovely colour - Matt Austin One of the North’s best-known dishes, Lancashire hot pot has many variations. The key ingredient is a ...

Preheat oven to 325 Degrees. Place Dutch oven over medium high heat on stovetop and heat a splash of olive oil in pan. Dust lamb chops in seasoned flour and add to Dutch oven browning all sides. The ...

Former Great British Bake Off champion John Whaite loves testing out his creations on family and friends. Here is one of his recipes for you to try. Heat the oil in a large saucepan (with ...

Damian Brown, of Chesil Rectory, talks Lancashire Hot Pot, living the dream and velvet slippers in our meet the chef column. What first inspired you to become a chef? "As a kid I was addicted to old ...