What are Korean noodles? Korean glass noodles, or dangmyeon, are made from sweet potato starch, giving them a unique chewy ...

The wide world of Asian noodles can be dizzying. Our easy guide covers all of the major players, from wheat noodles to rice ...

Japchae (also spelled "chapchae") is a Korean dish that is based on slippery, resilient sweet potato noodles (sometimes mung bean noodles are used, but they have a more tender texture).

I love the chewy, slippery texture of sweet potato noodles, but if you like, substitute buckwheat noodles. Gochujang (Korean red pepper paste) and sweet potato noodles are sold in the Korean ...

Korean staples on Donwoori's menu include chewy rice cakes called tteokbokki and sweet potato starch noodles called japchae. Cao originally considered adding Winooski as a second location but said ...

Today, the dish is made with glass noodles made from sweet potato starch and served with vegetables and seasoned meat. The dish is especially popular during Korean holidays. Italy has hundreds of ...

NEW YORK--Turbulence is knocking a beloved instant-noodle offering off Korean Air’s economy menu. Cups of Shin Ramyun instant noodles, a favorite among Korean Air travelers over the years ...

If you're taking a flight on Korean Air, you might soon notice something missing from your menu - a cup of instant noodles. From 15 August onwards, the carrier will stop serving the noodles to ...