Atlanta chef Hector Santiago of La Metro and El Super Pan shares tips and recipes to elevate the humble tin of sardines with next-level accompaniments.

There are lots of different kinds of food we eat in America, but some of them are nothing like their original counterparts, ...

Costas Spiliadis, the founder of the fine dining establishment Estiatorio Milos, shared his method for preparing salt-baked ...

Tuna noodle casserole gets an upgrade with a creamy caper-tuna sauce, pimiento peppers, Parmesan cheese, and salty potato chips in this fun and modern version of the classic recipe.

Pasta recipes are not just a go-to in many households ... This deliciously warming dish combines two well-loved Italian classics, spaghetti bolognese and lasagne. Sharing its version of the ...

displayed bottle of garum with fish on slate in background - GulyaevStudio ... adding a complex brightness in reserved fashion. Italian pasta made with anchovy sauce on black plate with olive ...

Under the Findus line, you can find battered, breaded, and baked fish. The fish sticks specifically are made with wild Alaska pollock—not minced—and come in a box of 10 for just $2. The Look: Wide and ...

Turn the rice into a greased baking dish, bury the fish in the rice and cover with a sheet of greased baking paper. Bake for 15 minutes, or until the fish is just cooked and still moist and the rice ...

Preheat the oven to 200°C. Place the fish in a roasting pan and drizzle with a little sweet chilli sauce. Toss and set aside for 5 minutes. Bake the fish for 8 minutes, then finish under the grill for ...

Preheat oven 350 degrees Coat 12- by 8-inch glass baking dish with nonstick cooking spray; arrange fillets in single layer Pour water over fillets and sprinkle with chili powder Cover tightly with ...

Say goodbye to dinner table negotiations with 19 foolproof Italian recipes that make clean plates a regular sight. Each dish has that comforting, can’t-stop appeal that turns “I’m full” into “Can I ...