Chocolate makes life sweeter. It’s prized for both its luscious taste, and health benefits for the mind and body. You can bite into it, melt it, drink it or bake with it for a rich delectable treat.
Cocoa (Theobroma cacao L.) is a vital cash-crop for four to six million small-holder farmers across the tropics, and supports ...
If urgent action isn’t taken, key cocoa-producing regions like Ivory Coast and Ghana — responsible for 60 percent of the world’s cocoa output — could become unsuitable for cultivation within the next ...
Here’s how to add chocolatey flavor to dessert drinks or classic cocktails with chocolate liqueur, creme de cacao, chocolate ...
Best protein breakfast foods to start your day right - Start your morning right with protein-rich breakfasts that improve ...
Antoinette’s headaches with chocolate. This sweet even appeared in European hospital prescriptions! Medicinal use of ...
Ina Garten's mocha chocolate icebox cake has 10 layers and looks impressive despite being quick and easy to make. Plus, it ...
Food Network’s Katie Lee Biegel joins TODAY to make a delicious cocoa and coffee rubbed steak with a balsamic radicchio salad ...
When the UK’s newest Michelin stars were dished out in a swanky ceremony earlier this week, there was one accolade that stood ...
Discover the Hippie Speedball - a harmonious blend of coffee and cannabis that energizes and uplifts. But is this trendy ...
It will be harder to find deals on chocolate this Valentine’s Day due to years of bad growing conditions in the key cocoa-producing region of West Africa.
Nutritionists Robin DeCicco of the New York area and Ilana Muhlstein of Los Angeles shared nutritious alternatives to typical ...