Seaweed is a versatile ingredient in Asian cuisines. Learn to make Korean Miyeok Soup, kombu beans and dulse bacon bits, each using a different seaweed species.

Earth's oceans may have been green for billions of years until the first photosynthetic organisms flooded our atmosphere with ...

Although the Earth’s been decidedly blue for 600 million years, rising populations of phytoplankton caused by rising temperatures are once again causing the world’s oceans to turn green.

When an invasive species of crab was threatening an entire ecosystem in Monterey County's Elkhorn Slough, an unexpected hero stepped in to save the day.

This Cape Cod favorite made the list of USA TODAY's best restaurants 10 Cape restaurants we wish made USA TODAY Restaurants of the Year This stunning waterfront Cape restaurant named one of best ...

OPPO has been a powerhouse in the Australian mid-range smartphone market for quite a number of years now, and have always provided great quality features for a decent price. The latest offering is the ...

In a candid Instagram story, Neelam posted a photo of a painful red rash around her collarbone, asking for advice ...