I ditched my beloved bread to see if I could lose weight and reset my gut health. But can I give it up for good?

The common symptoms of a wheat or gluten allergy differ from gluten intolerances and sensitivities, as they often affect more ...

We've uncovered a large amount of appetizer recipes that are perfect for a Super Bowl party that are also naturally gluten-free. So get your game face on.

Plus, poha is naturally gluten-free, making it a fantastic option for individuals avoiding gluten but still desiring a taste ...

Cumbrian bakery Bells of Lazonby is adding a chocolate orange variant to its free-from We Love Cake range. We Love Cake’s ...

Sherman headed to the north side to visit Fire & Ice Café, which serves up gluten- and allergen-free food. Owner Lara Cooney said four members of her family were diagnosed with Celiac disease, ...

Can pasta ever be part of a healthy diet? Registered nutritionist Clarissa Lenherr explains whether pasta is healthy or ...

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta Barozzi.

Almost half of Canadian households that have children with celiac disease are struggling to afford gluten-free foods, ...

While there are no “bad” foods, certain foods can definitely cause sensitivities or issues with digestion. Some foods can ...

In a world increasingly aware of dietary restrictions, gluten has become a buzzword, often associated with digestive distress ...

With two main ingredients being potatoes and oil, french fries generally seem like a solid gluten-free option. But, do ...