There are a lot of great sandwiches in the world. Among those that always seem to make the list of the most beloved are Vietnam's banh mi, Louisiana's po' boy, Cuba's Cuban, Philly's cheesesteak ...

Homemade béchamel sauce is the key to Marcus Wareing’s perfect hot French sandwich ... from forming a skin while you assemble your croque monsieur). Lightly toast one side of all the sliced ...

About Croque Monsieur Recipe: A classic French snack! 'Croque' means crunchy and 'Monsieur' means mister in French. This ham and cheese sandwich is a great breakfast or late night snack option.

SINGAPORE – The Croque Monsieur, that classic French ham and cheese sandwich, is traditionally made with Gruyere cheese. M&T, a new French cheese boutique and bistro, uses artisanal Comte ...

Crêperie Bouchon opened at 62 N. Lexington Ave. downtown. It has replaced the longstanding Bouchon, which served French comfort food like steak and frites, and is still owned by Michel Baudouin.

Butter an 8-by-4-inch loaf pan and line with oiled parchment paper. Begin layering the croque monsieur by lining the bottom of the loaf pan with bread (use 2 slices for each layer). Dot the first ...

If you could only make one dish, it arguably should be this amazingly gooey croque monsieur (that's a toasted ham and cheese sandwich). This easy white sauce will elevate the ham and cheese ...