Whether you've been diagnosed with celiac disease, suffer from a gluten intolerance, or just choose to cut the 'big G' from ...

If you suffer from celiac disease or are thinking of going gluten-free, then you might be shocked to discover how many foods ...

Read about the best protein bars for sweet cravings, from cookie dough to salted caramel and more. Satisfy your sweet tooth ...

A classic British tea-time treat, these gluten-free scones are best eaten on the day you make them. Don’t forget the jam and clotted cream. Preheat the oven to 220C/200C Fan/Gas 7. Line a baking ...

you can use frozen grated butter or a fruit puree to help make them juicy. Suet tends to have a flour coating, so butter is a good substitution if you need to make your mincemeat gluten-free.

Gluten is also in many processed food products. It's important to look at ingredients on product labels. Many companies use labels that specify whether a product is "gluten-free" to help make them ...

Foods With Gluten Constipation can be a symptom of celiac disease ... If you drink caffeinated beverages, drink plenty of water along with them. Talk to your healthcare provider about your medications ...

Erie's coffee shops each features its own flare, such as in-house roaster, a vinyl record store, a used book store, sourdough bread, baked goods, more ...

Social media is rife with companies promoting “functional foods” that claim to make your skin look healthier, improve sleep, boost the immune system, enhance digestion, improve athletic ...

Scroll down to see the full list of affected products: The FDA announced today it was banning the use of red 3 dye in foods in America, telling thousands of manufacturers to strip it from their ...

Food safety experts at CPD Online College say that there's a handful of food items, including eggs, that you might want to think twice about cooking in your beloved air fryer. They said ...